Siniki

Syrniki also known as Farmers Cheese Pancakes are one of my favorite childhood breakfasts. Traditionally they served with sour cream, jam or honey.

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Ingredients:

2 cups farmer’s cheese (tvorog)

1 egg

1/4 – 1/3 cup sugar

1/2 cup flour, plus 1/3 cup for dredging

1/2 tsp. baking soda

1/3 cup dry cranberries or raisins

Butter or oil for pan frying

 Directions:

In a large mixing bowl, combine all the ingredients except butter or oil. Using fork mix everything together until well combined. Shape pieces of dough into golf-ball sized ball and then flatten with your hands.

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Preheat a non-stick skillet with butter or oil. Dredge each patty in flour both sides and cook on medium heat until both sides are golden brown.

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Syrniki traditionally served with sour cream, honey, or your favorite jam.

Enjoy!!!